We’re delighted that Brook Farm Inn is mentioned by Francine Segan on this terrific website magazine in an article entitled “Summer Breakfasts — Perfect for a Sunday Brunch.” http://www.bettyconfidential.com/cbc/food-home.html Francine is a food historian and cookbook author who’s written about us in the past. She is also a noted presenter, who was at Shakespeare & Co. last night, and our guests who attended raved about her. We’ve enjoyed Francine’s presentations about food and movies, and also food in Shakespeare’s time. We highly recommend her cookbooks!
Tags: bettyconfidential.com, brook farm inn, Francine Segan, Shakespeare & Co.
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